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LOVE: Inaugural Machen Corps Convocation held at Karme Choling

LOVE: Inaugural Machen Corps Convocation held at Karme Choling – HIGHLIGHT

Column: Dispatches from the Kalapa Court Kitchen In July the Sakyong convened the first Machen Corps Convocation for the group of chefs who prepare meals for the Sakyong and Sakyong Wangmo at the Kalapa Court. In this article, we glimpse the raw ingredients that form this ... continue
Posted September 30, 2011 by
New Shambhala Chants Introduced at Shambhala Lineage Festival

New Shambhala Chants Introduced at Shambhala Lineage Festival – HIGHLIGHT

In support of reaching millions of people, as the Sakyong says in his Letter of the Morning Sun, we are now introducing three levels of chant books for the Shambhala community. This approach spans daily chants suitable for first-time practitioners through chants for the most advanced ... continue
Posted September 28, 2011 by
Wisdoms@Work
Live from the Lineage Festival at Karme Choling

Live from the Lineage Festival at Karme Choling – HIGHLIGHT

Incorporating the new Basic Goodness chant (look for it), this article is brought to you directly from Karme Choling’s Shambhala Lineage Festival. Composed by your Shambhala Times content manager and editor, Sarah Lipton. The scene: Harvest season in rural, hilly Vermont. May all have the opportunity to ... continue
Posted September 25, 2011 by Sarah
Learning, Appreciation and Commitment...

Learning, Appreciation and Commitment… – HIGHLIGHT

Voices from the Latin American Kalapa Governance Gathering in Chile More than 70 members and leaders of the Shambhala community in Latin America gathered in Santiago Chile this past weekend for the ninth Kalapa Governance Gathering. At the conclusion, they formed a large circle and spoke spontaneously ... continue
Posted September 24, 2011 by
Butter Roasted Chicken and Dessert: Recipes from the Kalapa Court Kitchen

Butter Roasted Chicken and Dessert: Recipes from the Kalapa Court Kitchen – HIGHLIGHT

Column: Dispatches from the Kalapa Court Kitchen This is the final collection of recipes from the Kalapa Court Kitchen for you to enjoy and prepare during the Shambhala Lineage Festival. The entrees are from the collection of Machen Janos Porps and Kevin Hoagland, long-time Machen to the ... continue
Posted September 23, 2011 by
Grilled Vegetables & Sauteed Chard: Dispatch from the Kalapa Court Kitchen

Grilled Vegetables & Sauteed Chard: Dispatch from the Kalapa Court Kitchen – HIGHLIGHT

Column: Dispatches from the Kalapa Court Kitchen Gather your Shambhala family around you this weekend and embark upon a journey of preparing food served and enjoyed in the Kalapa Court! Following the soup and salad, these two vegetable recipes by Machen Kevin Hoagland and Machen Janos Porps ... continue
Posted September 22, 2011 by

Sakyong’s Basic Goodness video has captions in four languages: English French, Russian and Spanish

Basic Goodness video by the Sakyong now has closed captions in four languages: English French, Russian and Spanish. At Sakyong Mipham Rinpoche -Official YouTube Channel (www.youtube.com/user/officialsakyong Sakyong Mipham Rinpoche en español ( (www.youtube.com/user/SMRShambhalaEsp It is on the Kiev Groups web site with Russian captions at ... continue
Posted September 21, 2011 by Hamish_MacLaren
Walking Backwards

Walking Backwards

Mark Frutkin, of Ottawa, is pleased to announce the launching of his new book, Walking Backwards, a travel memoir, at Collected Works Bookstore on: Wednesday, September 21 at 7:30 pm. Collected Works Bookstore is located at 1242 Wellington Street West (near Holland), in Ottawa. From Istanbul to New Delhi ... continue
Posted September 21, 2011 by
Vivid Awareness in Shambhala

Vivid Awareness in Shambhala – HIGHLIGHT

[caption id=”attachment_26260″ align=”alignright” width=”200″ The letter was inspired by the efforts of the Dorje Loppon Lodro Dorje and Acharya Larry Mermelstein, who were co-signatories along with President Reoch and Executive Director Carolyn Mandelker. Rinpoche’s visit to Halifax directly followed a similar program of teachings he gave ... continue
Posted September 21, 2011 by
Beet and Chevre Salad: 2nd Recipe from the Kalapa Court

Beet and Chevre Salad: 2nd Recipe from the Kalapa Court – HIGHLIGHT

Column: Dispatches from the Kalapa Court Kitchen This salad of fresh greens featuring red and golden beets and topped with chevre and walnuts is brought to you by Machen Meta Maertens, who says this about her recipe and herself: “I have cooked since I can remember. As a ... continue
Posted September 20, 2011 by
A Soup: Recipes from the Kalapa Court

A Soup: Recipes from the Kalapa Court – HIGHLIGHT

New Column: Dispatches from the Kalapa Court Kitchen In the coming week, the Shambhala Times will be featuring daily recipes that have been prepared and served in the Kalapa court. Offered at the request of the Sakyong and in observance of the upcoming Shambhala Lineage Festival, the ... continue
Posted September 19, 2011 by

“ Many of us are slaves to our minds. Our own mind is our worst enemy. We try to focus, and our mind wanders off. We try to keep stress at bay, but anxiety keeps us awake at night. We try to be good to the ... continue
Posted September 17, 2011 by

From: Providence Shambhala News continue
Posted September 17, 2011 by
Bravery: Synchronicity of Body and Mind

Bravery: Synchronicity of Body and Mind – HIGHLIGHT

by Sakyong Mipham “We have quickly realized that without synchronicity, we are only idling in the dark age.” When we realize the power of aligning our mind and body with our surroundings, we are able to be dignified and courageous because synchronizing our thoughts, actions, and the environment ... continue
Posted September 16, 2011 by


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